Quincy James Freeman

Quincy James Freeman is a Los Angeles food writer and the creator of Cue the Critic, covering restaurants, chefs, travel, culture, and the people who shape how we eat.

The Big Jess Challenge at Taco Hut | Cue Crumbles – Ep. 4

Today's challenge is a 2.5Lb Burrito at Taco Hut in Rancho Cucamonga. I join Raina, Wreckless Eating, and Main Event Pong's Nuff in filming this challenge. We all knew that we did not stand a chance against Raina, and Matt really hates lettuces, so we modified the burrito, and the challenge.

The official challenge is a 2.5 pound burrito as it comes, and you have to bet the previous champion's time which is 3 minutes and 53 second.

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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The Impossible Burger at Slater’s 50/50 | The Burger Crawl – Ep. 72

On this week's episode of The Burger Crawl, I try The Impossible Burger.

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Tom Yum Fiery Noodle Challenge at Thailicious | Cue Crumbles – Ep. 3

This week, I join Matt Zion of Wreckless Eating, our friend Nando, Raina, and her Friend at Thailicious in Artesia, CA to try their Tom Yum Fiery Noodle Challenge.

Thailicious
18902 South Norwalk Blvd.
Artesia, CA 90701

Phone: (562) 860-8843
thailiciouscuisine@gmail.com

Thailicious' Facebook –
https://www.facebook.com/ThailiciousArtesia/
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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Connie & Ted’s Bacon Hook Burger | The Burger Crawl – Ep. 71

Interesting enough, over the last month I have begun to indulge in edibles. After at trip to MedMen's in West Hollywood, I found myself across the street at Connie & Ted's. Buying THC then going to eat seems like a pretty reasonable and exciting thing to do. Sadly, it may not have been so exciting. On this week's episode of The Burger Crawl, I tried Connie & Ted's Bacon Hook Burger. Was it good, well…?

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Howlin’ Ray’s Atomic Plus w/ MainEventPong’s Nuff | Cue Crumbles – Ep. 2

The Wreckless Eating Crew and I try out Howlin Ray's secret menu Nashville Hot Chicken Sandwich, The Howlin' Plus.

To see everyone else's version of the video click the appropriate links below

Main Event Pong's Video – https://www.youtube.com/watch?v=YZVhwdcMDeQ

Wreckless Eating's Video – https://www.youtube.com/watch?v=NdnHz-syjeo

Sean Brotherton's Video –

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

Read more

Burgers N Brews w/ Steven Sievert | The Burger Crawl – Ep. 70

On this week's episode of The Burger Crawl, I am joined my fellow YouTuber, Steven Sievert. After about two or so months, he and I finally make it out to a long overdue lunch/dinner filming session. This shoot turns out to be the most rouge, and guerilla style filming on my channel to date.

I had the Big Boy Burger, and Steven had the Mexican Burger from Burgers N Brews in Santa Monica, CA. Each of us paired our burgers with beers we felt would be suiting to our taste, and the food we are eating. I had Goose Islands' Matilda, and Steven had the Golden Road's Wolf Among Weeds.

I hope you guys enjoy this episode of The Burger Crawl.

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Burgers N Brews
3021 Lincoln Blvd.
Santa Monica, CA 90405
(310) 450-5854
https://www.burgersnbrews.com/

HOURS
Monday – Thursday 11am – 11pm
Friday 11am – 12:00am
Saturday 9am – 12:00am
Sunday 9am – 11pm

Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

Read more