Fork + Knife at The Counter Burger | The Burger Crawl – Ep. 33 Quincy Freeman20 September 201503 views Oddly enough I would wager that I probably should have eaten the Fork + Knife at The Counter Burger with a fork and knife, but what do I know about following obviously instructions? The Fork + Knife Burger features hormone & antibiotic-free beef, baby spinach, oven-roasted tomato, parmesan fries, The Counter's signature steak sauce, all between a brioche style bun. SUBCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic The Knife & Fork Burger at The Counter take a gourmet look at a rumored Monkey Style Burger, in my opinion. As the waiter described it to me, I took interest in it because of the topping of Parmesan cheese fries. What I received immediately too my mind to a place of Monkey Style Burger with a gourmet and elegant twist. A good burger with an intense flavor profile to appease the burger snob within you. The Counter Burger – El Segundo 700-A Allied Way El Segundo, CA 90245 Phone: (310) 524-9967 Pickup Hours: Open today, 11am-9pm Accepted Cards: Mastercard, Visa, American Express, Discover http://www.thecounterburger.com Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com Read more
BBQ Bacon Melt at The Melt FIGat7th | The Burger Crawl – Ep. 32 Quincy Freeman16 September 201501 views The Melt has three new burgers. I tried them all. Here is the second one, the BBQ Bacon Melt. SUBCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic FIGat7th is an interesting addition to the atmosphere of DTLA. It is not like a traditional shopping center. It is more hip and vibrant. While you can shop and get household items, you can also have fun, listen to live music, enjoy a meal, have a date, or a combination of all these things. The Melt at FIGat7th is inside their Taste Food Hall, and adds variety to the list of options there. On this episode of The Burger Crawl, I try The Original Burger. The Original Burger is the first burger offered at The Melt, which got its start making delicious grilled cheese sandwiches. They take the concept of grilling cheese directly onto bread, and apply it to a potato bun burger. Their concept is simple, perfectly-sized for the average person, and truly a treat. The Melt FIGat7th 735 S. Figueroa St., Space 116 Los Angeles, CA 90017 213-344-4903 http://www.themelt.com HOURS Mon – Fri11:00am – 9:00pmSat – Sun11:00am – 7:00pm Closed on Easter, Memorial Day, July 4th, Thanksgiving, Christmas and New Year's Day Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com Read more
Carolina Reaper Beef Jerky Challenge Quincy Freeman13 September 201502 views Another challenge is here! This time Cue & PhilaDehlia will attempt the Carolina Reaper Beef Jerky Challenge. For this challenge, they must finish the whole pack of jerky in 5 minutes! Cue – http://www.youtube.com/watch?v=-EZitz0W9mQ PhilaDehlia – https://www.youtube.com/user/PhilaDehlia Buy Carolina Reaper Mash – https://www.etsy.com/shop/cablazingchilefarm http://www.ebay.com/sch/cl22sl/m.html https://www.facebook.com/CaliforniaBlazingChileFarms https://twitter.com/cablazingchilef Join our facebook fan page – https://www.facebook.com/WrecklessEating — Buy wreckless eating shirts here – http://wrecklesseating.spreadshirt.com/ — Follow us on twitter – http://www.twitter.com/wrecklesseating — Check out our website – http://www.wrecklesseating.com/ — Email wrecklesseating@gmail.com for business inquiries only. — Credit For Music – Title: Cold Funk By Kevin MacLeod (http://incompetech.com/m/c/royalty-free/) Licensed Under Creative Commons “Attribution 3.0” http://creativecommons.org/licenses/by/3.0/ Read more
Louisiana to Houston, Plane Rage, Houston to Toronto, Plane food Critique – Ken’s Vlog #445 Quincy Freeman8 September 201502 views Hey Youtubers, these are my vlogs. Anything and everything you wanted to know about my life. Let’s see how long we can keep these going 😀 #Just4UCrew #DomikNation PayPal: kendomik@gmail.com KBD MAILING: KBDProductionsTV, P.O. Box 640, Lefroy, Ontario, Canada L0L 1W0 YouTube Food Channel – http://www.youtube.com/user/KBDProductionsTV YouTube Games – https://www.youtube.com/user/KBDGamesTV YouTube Toys – https://www.youtube.com/user/KBDToysTV Twitter – http://twitter.com/#!/@kendomik FaceBook – http://www.facebook.com/pages/KBDProductionsTV/162219386763 Google+ – https://plus.google.com/113137194334536004205/posts Instagram – http://instagram.com/kendomik tumblr – http://kendomik.tumblr.com Skype – kendomik Vine – https://vine.co/Ken.Domik SnapChat – kendomik Periscope – kendomik T-Shirts – http://kbdproductionstv.spreadshirt.com/ These vlogs are all shot with the Canon Vixia Mini X or sometimes my iPhone. The Canon Vixia X Mini is an awesome little camera to shoot vlogs with. I picked mine up at Henry’s in Barrie. Music by Kevin MacLeod http://incompetech.com/m/c/royalty-free/ Song: Montego: ISRC: USUAN1100808 Song: Stealth Groover – ISRC: USUAN1100690 Song: Fluffing a Duck ISRC: USUAN1100768 Yallahs: ISRC: USUAN1100807 Song: Jingle Bells – ISRC: USUAN1100187 Song: Happy Boy Theme – ISRC: USUAN1100647 Song: Maccary Bay – ISRC: USUAN1500019 I have a Creative Commons License with Kevin MacLeod and have the rights to use the music in this video. Creative Commons License for Kevin MacLeod, Link… http://creativecommons.org/licenses/by/3.0/legalcode What is a Food Bank? Question: Hey Ken, what is a Food Bank? Answer: A food bank is a non-profit hunger relief organization that receives food donations to distribute to the disadvantaged. Food banks are found in most communities and rely on donors and volunteers to carry out day-to-day operations. A food bank’s sole purpose is to help the hungry. Read more
Mini Cucharita Pinatera Challenge Quincy Freeman3 September 201502 views Another challenge is here! This time Gamer Nick, Cue & Rosen will attempt the Mini Cucharita Pinatera Challenge. For this challenge, the first person to eat 10 spoons of candy wins! Gamer Nick – http://www.youtube.com/watch?v=EUbigIWdBUQ Cue – http://www.youtube.com/watch?v=-EZitz0W9mQ Rosen – http://twitter.com/Rosenhacker Join our facebook fan page – https://www.facebook.com/WrecklessEating — Buy wreckless eating shirts here – http://wrecklesseating.spreadshirt.com/ — Follow us on twitter – http://www.twitter.com/wrecklesseating — Check out our website – http://www.wrecklesseating.com/ — Email wrecklesseating@gmail.com for business inquiries only. — Credit For Music – Title: Cold Funk By Kevin MacLeod (http://incompetech.com/m/c/royalty-free/) Licensed Under Creative Commons “Attribution 3.0” http://creativecommons.org/licenses/by/3.0/ Read more
Mama Pastrami Burger at Slater’s 50/50 | The Burger Crawl – Ep. 31 Quincy Freeman2 September 201503 views Slater's 50/50's September 2015 Burger of The Month is the Mama Pastrami Burger. The Mama Pastrami Burger features pastrami seasoned Brandt beef patty, layered deli-style pastrami, swiss cheese, brown sugar bacon kraut, dill pickles, 1000 island dressing on a rye roll. SUPPORT BURP GIRL, Christina Calph – http://igg.me/at/BurpGirl/x/11811292 SUBCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Slater's 50/50 69 Raymond Ave. Pasadena, CA 91103 http://www.slaters5050.com Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com Read more
Original Burger at The Melt FIGat7th | The Burger Crawl – Ep. 30 Quincy Freeman30 August 201502 views I think this is the first time I have had a Potato Bun on a burger. Honestly, I am not sure. I like Brioche, sort of. Like in this weird I just ignore it kind of way. I know it is there, but it is just bread. The Potato Bun used at The Melt is delicious, and add an interesting flavor to the overall taste of the burger. SUBCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic FIGat7th is an interesting addition to the atmosphere of DTLA. It is not like a traditional shopping center. It is more hip and vibrant. While you can shop and get household items, you can also have fun, listen to live music, enjoy a meal, have a date, or a combination of all these things. The Melt at FIGat7th is inside their Taste Food Hall, and adds variety to the list of options there. On this episode of The Burger Crawl, I try The Original Burger. The Original Burger is the first burger offered at The Melt, which got its start making delicious grilled cheese sandwiches. They take the concept of grilling cheese directly onto bread, and apply it to a potato bun burger. Their concept is simple, perfectly-sized for the average person, and truly a treat. The Melt FIGat7th 735 S. Figueroa St., Space 116 Los Angeles, CA 90017 213-344-4903 http://www.themelt.com HOURS Mon – Fri11:00am – 9:00pmSat – Sun11:00am – 7:00pm Closed on Easter, Memorial Day, July 4th, Thanksgiving, Christmas and New Year's Day Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic MUSIC CREDIT "Dirt Rhodes" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com Read more
Rising Tōhoku: An Island In Recovery Quincy Freeman23 August 201502 views 為せば成る (naseba naru) Asian cuisine and culture are more integral to my life than my public persona might suggest. Many of my subscribers would assume hamburgers are my… Read more
13 Burgers, 1 Beer at L.A. Weekly’s Burgers & Beer | The Burger Crawl – Ep. 29 Quincy Freeman20 August 201505 views L.A. Weekly's has hosted the first ever Burgers and Beer Festival in Los Angeles, at least to my knowledge. There were over 35 different burger restaurants and craft breweries represented at the festival held at the Los Angeles Memorial Coliseum on August 8, 2015. I tried 13 different burger sliders, and one beer. 😀 Sandra's Tastemade Channel – https://www.tastemade.com/@heysandra The Venice Whalter's IG – https://www.instagram.com/thevenicewhaler SUBCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic 13 Burgers sliders and 1 Craft Beer is what I tried at L.A. Weekly's first annual Burgers and Beer Festival. The event was held at the Los Angeles Memorial Coliseum, and proved to be one of my favorite festivals of the season; not dethroning Bacon & Barrels, of course. Prior to knowing about Burgers and Beer, and on the cusp of starting my YouTube channel (and this series: The Burger Crawl), I thought I would be the first to bring a burger #FoodFestival to Los Angeles. Maybe one day I will or LA Weekly will let me help with their's. No matter what the future holds, I truly enjoyed the experience. Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com Read more
Veggie Hyrbrid at Oh My Burger L.A. | The Burger Crawl – Ep. 28 Quincy Freeman16 August 201502 views How do you combine two things together that may no seem to work together? A combination of healthy and fat assery. Oh My Burger L.A. has done that successfully. They have something for everyone, including me. On this week's episode of The Burger Crawl, Chef Brandyn Powell makes me a veggie burger with a meat patty substitution. He combines three menu burgers to create this veggie melt burger hybrid. It does not have an official name yet, but maybe one of you can help us figure that out. SUBSCRIBE!!! – http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl – http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic The Veggie Hybrid is a combination of OMB's Lovell Burger, The Veggie Melt, and a regular menu burger. It was created in an effort to get me to try two things at once: the veggie melt, and OMB's new 73/27 beef blend. I enjoyed both, and to my surprise the vegetables gave the burger an intense depth of flavor which meld well with the meat and fat content of the burger patty. Oh My Burger 2142 West El Segundo Blvd. Gardena, CA 90249 (310) 756-6522 http://www.ohmyburgerla.com Find me all over the web: Facebook – https://www.facebook.com/CuetheCritic Google+ – https://plus.google.com/+CuetheCritic Instagram – https://www.instagram.com/CuetheCritic Tumblr – https://www.cuethecritic.tumblr.com/ Pinterest – https://www.pinterest.com/cuethecritic Vine – https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com/ http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com MUSIC CREDIT: "Fast Talkin" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ Read more