Location

Holy Aioli Burger at Dog Haus Biergarten | The Burger Crawl – Ep. 8

To Kick off Pasadena Cheeseburger Week 2015, the dinner rolls (bun) at Dog Haus excites me with their shocking presence.
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Lionel Sternberger is credited with adding cheese to the hamburger sandwich in the 1926 at The Rite Spot. Since then Pasadena has held its rightful place in the hearts and minds of burger lovers and burger historians. Cheeseburger Week in is a week long celebration of the cheeseburger, and a remembering of the great history it has brung to burger culture, and to local Pasadena, CA.

My first stop on the week long burger crawl is at Dog Haus Biergarten. You are allowed to select any burger from their reasonably priced menu, and indulge.

Where will you go for Cheeseburger Week, maybe we can meet there?!

For more information on Pasadena Cheeseburger Week 2015, and the restaurants participating, please click here: http://www.pasadenarestaurantweek.com/blog/enjoy-a-cheeseburger-crawl-during-cheeseburger-week-in-pasadena/

Dog Haus Biergarten
63 East Green Street
Pasadena, CA 91105
626.683.0808
http://www.doghausdogs.com

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & “Cue the Critic” Quincy Freeman.
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Piku “Fig” Burger at Pono Burger | The Burger Crawl – Ep. 5

Hawaiian love and joy comes to Southern California. Pono – To do things the right way!
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Chef Makani is a beautiful, and joyful young woman. She takes time out of her busy schedule to sit down with me, and discuss the Piku "Fig" Burger at her Santa Monica, CA restaurant, Pono Burger.

Pono Burger
829 Broadway
Santa Monica, CA 90401
(310) 584-7005
www.ponoburger.com

Find me all over the web:

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Truffle Burger at Meat District Co. | The Burger Crawl – Ep. 3

The Burger Crawl taste the meat, and the Truffle Burger at Meat District Co.
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I had a meeting in Pasadena, CA earlier today, and decided that The Burger Crawl should make a stop at Meat District Co. Meat District Co. is a new restaurant concept which opened a couple months ago, not far from Slater's 50/50, right next door actually. Chef Alfonso Galan, formerly of Church & State, and Red, White & Blues, sat down with me and discuss Meat District Co.'s Truffle Burger, and Beer-battered Onions Rings with me.

Meat District Co. (http://www.meatdistrictco.com)
69 N Raymond Ave, Pasadena, CA 91103
(626) 765-9902

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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