It has been a few month's since I have filmed or updated The Burger Crawl. Life happened, I got sick, I've been out of town, so on and so on. I apologize dearly for this, but am glad to be back with a new episode, and to have had lunch with my friend, Chef Tony Gurkse of Slater's 50/50. On this episode we go back in time, and Chef Tony prepares The Jalepeno Burger which was September 2016's BOM, as well as, The Thanksgiving Burger which is the November BOM. I enjoyed both, and learned a bit about Slater's executive chef. I hope you enjoy it.
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Slater's 50/50
61 North Raymond Ave.
Pasadena, CA 91103
www.slaters5050.com
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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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