A food festival should give you an anticipation for the event. On this week’s episode of Meeting Cue Anthony, I attend Los Angeles Times’ The Taste. The Taste, in opinion, is the culmination of Los Angeles’ summertime food festival season, which starts with The West Coast Barbecue Classic in May. Both of which are my favorite food festivals of the year.

The Taste happens on the weekend before Labor Day, and is held on the backlot of Paramount Pictures. It is a 3 day event starting with a VIP gala on Friday night, followed by a day and night sessions on Saturday and Sunday.

Watch me enjoy myself at The Taste, I hope to see you there next year.

Kimlai’s site – Eatin’ Asian – http://www.eatinasian.com/

Tanaya’s Site – Tanaya’s Table – https://tanayastable.com/

Elise Thompson – http://thelosangelesbeat.com/

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & “Cue the Critic” Quincy Freeman.

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The audio and video footage in this content was captured by Billy Brenner of KHA Entertainment (https://www.youtube.com/user/KHAEntertainment)

Footage was edited by Billy Brenner of KHA Entertainment, and Jeff Fu of Wreckless Eating (https://www.youtube.com/user/WrecklessEating).

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

L.A. Times’ The Taste 2016 | Meeting Cue Anthony – Ep. 2

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About The Author
- I am Quincy, but you can call me Cue. I love food, and sharing my culinary experiences with you. Feel free to engaged with me over some good foodie conversation.