On this week's episode of The Burger Crawl, I am joined my fellow YouTuber, Steven Sievert. After about two or so months, he and I finally make it out to a long overdue lunch/dinner filming session. This shoot turns out to be the most rouge, and guerilla style filming on my channel to date. I had the Big Boy Burger, and Steven had the Mexican Burger from Burgers N Brews in Santa Monica, CA. Each of us paired our burgers with beers we felt would be suiting to our taste, and the food we are eating. I had Goose Islands' Matilda, and Steven had the Golden Road's Wolf Among Weeds. I hope you guys enjoy this episode of The Burger Crawl. SUBSCRIBE to Steven - https://www.youtube.com/channel/UCXirUT4XEvKQkrfmprigAzg SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Burgers N Brews 3021 Lincoln Blvd. Santa Monica, CA 90405 (310) 450-5854 https://www.burgersnbrews.com/ HOURS Monday - Thursday 11am - 11pm Friday 11am - 12:00am Saturday 9am - 12:00am Sunday 9am - 11pm Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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On this week's episode of The Burger Crawl with Cue the Critic, I try the Jimmy Burger at Jimmy's Famous American Tavern in Santa Monica, CA. The Jimmy Burger features: Applewood Smoked Bacon, Jalapeno Jam, and Southern Pimento Cheese. I truly enjoyed this burger as well as the other food items offered at this restaurant. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Jimmy's Famous American Tavern 1733 Ocean Avenue Santa Monica, CA 90401 (424) 292-5222 Hours of Operation: Lunch Mon - Fri 11:30am - 4:00pm Dinner Mon - Fri 4:00pm to 11:00pm Saturday & Sunday Brunch 10:00am - 3:00pm Saturday Dinner 3:00pm to 11:00pm Sunday Dinner 3:00pm to 10:00pm Happy Hour: Mon - Fri 3:00pm - 7:00pm Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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On this week's episode of The Burger Crawl, I try the Bar Fly Burger at Salt's Cure. The Bar Fly Burger at Salt's Cure is a 5oz bacon cheeseburger, and can be ordered when sitting at the bar for $7; and includes a beer. If the burger is ordered at a regular table the price almost doubles to $13, and does not include a beer. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Salt's Cure 1155 North Highland Ave. Los Angeles, CA 90038 323.465.7258 WEEKDAY LUNCH: 11 AM - 3 PM MID-DAY MENU: 3 - 6 PM DINNER: SUN - THURS 6 - 11 PM FRI & SAT 6 PM - 12 AM WEEKEND BRUNCH: 10 AM - 3 PM Reservations for Lunch and Dinner available via Open Table. Reservations not available for Brunch. Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Farmer Boys is a local burger restaurant in Southern California and Nevada. It is was started in 1981 and has maintained a local level of perfection that rivals any place in its class. On this week's episode of The Burger Crawl, I try the Natural Burger option of their Bacon Avocado Burger. Additionally this video celebrates their newest location's Grand Opening in Hollywood, CA on Hollywood Blvd/Western Ave. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Farmer Boys - Hollywood Blvd. 5519 Hollywood Blvd. Los Angeles, CA 90028 (323) 466–0073 http://www.farmerboys.com/los-angeles-hollywood-blvd/ Hours: Mon - Sun: 6:00a - 12:00a Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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On this week's episode of The Burger Crawl, I join my other Wreckless Eating castmates in a 5-way video collaboration. We all headed down to Bourbon Street Bar & Grill in Fullerton, CA to try their infamous Diablo Burger Challenge. The Diablo Burger Challenge is a 3Lb burger with a fiery hot ghost chili pepper sauce, pickled veggies, and a thick hamburger patties. Be sure to check out all the videos in the links below. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Wreckless Eating's Version - https://youtu.be/dU1p5n_vya0 Main Event Pong's Version - https://youtu.be/NjUyO6esmiY Sean Brotherton's Version - https://youtu.be/3xrLK_p-SCw FreakEating's Version - https://youtu.be/ddxPTOfyTDw Bourbon Street Bar & Grill - Fullerton 110 E Commonwealth Ave Fullerton, CA 92832 (714) 626-0050 http://bourbonstreetfullerton.com/ Hours Monday – Thursday 4PM-2AM Friday 3PM-2AM Saturday 11AM-2AM Sunday 10AM-2AM Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Tom's Urban is a chain restaurant founded in Denver, CO with an additional locations in Los Angeles. In this video FreakEating's Nader and I face off in a 5 minute eating challenge. We have 5 minutes to eat as many of Tom Urban's breaded frog legs. The frog legs are apart of their new Beat the Clock Happy Hour menu. Unlike Nader, I have had frog legs before, and I truly enjoy them. I disagree that they taste like chicken though. They remind you of a chicken wing tip, but they are distinctly different in taste. I believe that taste is more similar to that of alligator, or some other white meat fish. Check out the edited version of this challenge on the FreakEating channel: https://www.youtube.com/watch?v=wmRZuvmHlkY For more information on Tom's Urban please visit their website: https://www.tomsurban.com Tom's Urban L.A. Live 1011 S. Figueroa St. B 101 Los Angeles, California 9001 (213) 746-8667 Find Nader's social media here: http://instagram.com/freakeating http://twitter.com/freakeating http://www.facebook.com/freakeating http://www.pinterest.com/freakeating SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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On this week's episode of The Burger Crawl I visit Burger City Grill in Lomita, CA. Burger City Grill is a very nice version of like The Habit, it has that type of style and decor. I had The Yorker Burger which is basically like a deli sandwich with a burger patty on it. It is very clean and healthy. When you see the pictures of you fat friends eating something from Tom's on Vermont & Florence, you can tell them to enjoy their heart attack while you have the clean version on the same thing. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Burger City Grill (Lomita) 2064 Pacific Coast Hwy. Lomita, CA 90717 (424) 250-1240 Burger City Grill (Downey) 8260 Firestone Blvd. Downey, CA 90241 (562) 250-3700 http://burgercitygrill.com/ Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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It has been a few month's since I have filmed or updated The Burger Crawl. Life happened, I got sick, I've been out of town, so on and so on. I apologize dearly for this, but am glad to be back with a new episode, and to have had lunch with my friend, Chef Tony Gurkse of Slater's 50/50. On this episode we go back in time, and Chef Tony prepares The Jalepeno Burger which was September 2016's BOM, as well as, The Thanksgiving Burger which is the November BOM. I enjoyed both, and learned a bit about Slater's executive chef. I hope you enjoy it. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Slater's 50/50 61 North Raymond Ave. Pasadena, CA 91103 www.slaters5050.com RESTAURANT HOURS Mon to Thu: 11am – 11pm Fri to Sat: 11am – 12am Sun: 9am – 11pm DAY DRINKING Mon to Fri: 11am – 6pm Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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A food festival should give you an anticipation for the event. On this week's episode of Meeting Cue Anthony, I attend Los Angeles Times' The Taste. The Taste, in opinion, is the culmination of Los Angeles' summertime food festival season, which starts with The West Coast Barbecue Classic in May. Both of which are my favorite food festivals of the year. The Taste happens on the weekend before Labor Day, and is held on the backlot of Paramount Pictures. It is a 3 day event starting with a VIP gala on Friday night, followed by a day and night sessions on Saturday and Sunday. Watch me enjoy myself at The Taste, I hope to see you there next year. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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As many of my subscribers know or if you go back and watch older episodes of The Burger Crawl, you'll see that I have had a bad wisdom tooth on the lower right side of my mouth for just about a year or so. On this inaugural episode of Meeting Cue Anthony, my friend and client, Dr. Ndidi Onugha-Uka removes my wisdom tooth, carefully, painlessly and with the utmost professionalism. Upon completion I follow Dr. Uka's instructions on not eating a big greasy burger. I wrecked my brain trying to figure out what soft food items could I eat as well as enjoy. It's pretty interesting to see what I came up with. A-Plus Dentistry 3756 Santa Rosalia Drive, Suite 517 Los Angeles, CA 90008 (323) 298-7992 info@aplusdentistryla.com http://www.aplusdentistryla.com SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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We all have cravings but nothing compares to that of a pregnant woman. Today at a private media event in Los Angeles, Jack and his Wife, Cricket announced that they were expecting. In light of this wonderful news, Jack decided to come up with a new concept that he has named Brunchfast. Brunchfast is Jack In The Box's salute to all the pregnant women out there with cravings for random breakfast and lunch items! SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Slater's 50/50's August 2016 Burger of the month is the Pickled Hog. It is a burger inspired by a young lady known as Warrior Princess Phia. Keeping with tradition, the August burger at Slater's 50/50 is a charity burger. This year's charity is Sons of Charity out of California. They are raising money to benefit children with pediatric cancer. Princess Phia, a child suffering with cancer had the opportunity to go to Slater's test kitchen, and create a burger. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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