Pizza Burger at Slater’s 50/50 | The Burger Crawl – Ep. 12

124 My favorite burger at Slater’s 50/50, The Pizza Burger. I always get the Supreme variant, just like my pizzas. February Burger of The Month. A February tradition, this Burger of The Month is 50% Brandt Beef and 50% Italian Sausage patty, red pepper and garlic marinara, fried mozzarella on a toasted garlic aioli brioche bun.

Slater’s has done somewhere around 55 to 60 Burgers of the Month over the last five years, and a few come back every year, like the Thanksgiving Burger and the 50 Alarm. The Pizza Burger is the February one. It’s the burger I compared everything to when I did the Chicago Italian Beef in December. I tweeted Slater’s last month to make sure it was coming back.

It comes Supreme, Hawaiian or pepperoni. I got the Supreme, because I like my pizza with everything on it. Pepperoni, black olives, marinara and fried mozzarella. The patty is bigger than the bun, and it didn’t fall apart like I thought it would. The pizza flavor comes through immediately. It tastes exactly like a pizza in burger form.

I’m a pizza lover and a burger lover, so this is both worlds in one. If you think Slater’s is a gimmick, the Pizza Burger will change your mind. This month’s beer is the Wrought Iron IPA.

“Zanzibar” Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/