Prefer to listen instead of read? Press play below.
In the 21 episodes I have done so far, no burger has excited me more than the Savage Burger at Oh My Burger L.A. After I completed filming, I immediately called a friend in a moment of joy, happiness, and overwhelming amazement.
Oh My Burger is an African American-owned restaurant in Gardena, CA. Owner and chef Brandyn Powell started the restaurant with his fiancee Danielle about 4 years ago. I had the pleasure of meeting them, and attempting their 6LB OMB Burger Challenge which I failed. At the time the place was very new, and chef Brandyn was very inexperienced. Coming back some years later, and trying them again has completely changed my very outspoken opinion. The Savage Burger is delicious, flavorful, and quite mindblowing. There is a voicemail to prove it if you want to hear it.
To my subscribers, and new viewers if there is a burger place that I insist you must try in Los Angeles, it is Oh My Burger. To chef Brandyn and Danielle, I extremely proud of what you all have done, and from where you all have come. Keep up the good work, and I honestly believe you can attain the #2 spot in my burger world. Hodad’s is #1 and will be until further notice.
MUSIC CREDIT:
“Organic Grunge” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
This review was written and paid for like every other one on this site: with my own money, no sponsorships, no comped meals. If it helped you decide where to eat, a coffee helps keep it that way.
$Support This Review
