Tom's Urban is a chain restaurant founded in Denver, CO with an additional locations in Los Angeles. In this video FreakEating's Nader and I face off in a 5 minute eating challenge. We have 5 minutes to eat as many of Tom Urban's breaded frog legs. The frog legs are apart of their new Beat the Clock Happy Hour menu. Unlike Nader, I have had frog legs before, and I truly enjoy them. I disagree that they taste like chicken though. They remind you of a chicken wing tip, but they are distinctly different in taste. I believe that taste is more similar to that of alligator, or some other white meat fish. Check out the edited version of this challenge on the FreakEating channel: https://www.youtube.com/watch?v=wmRZuvmHlkY For more information on Tom's Urban please visit their website: https://www.tomsurban.com Tom's Urban L.A. Live 1011 S. Figueroa St. B 101 Los Angeles, California 9001 (213) 746-8667 Find Nader's social media here: http://instagram.com/freakeating http://twitter.com/freakeating http://www.facebook.com/freakeating http://www.pinterest.com/freakeating SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Slater's 50/50's July 2016 Burger of the Month is the 'Merica 3.0 Burger. It features a 100% Ground bacon patty, bacon American cheese, BBQ spiced bacon, a Frank's Red Hot Sauce dipped hot link sausage, sriracha bacon slaw, bacon baked beans, bread & butter pickles, onion strings, and honey mustard served on Texas Toast. I enjoyed the burger up until the point where the salt from the bacon patties overwhelmed me. Despite the ding I gave the sandwich in the video, it should be noted that I ordered the 2/3lb, which has two full 100% bacon patties instead of one. So basically what I am saying is that the ding is kind of my fault because I added an extra patty that would not have normally been there. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Slater's 50/50 Pasadena 61 North Raymond Ave. Pasadena, CA 91103 626.765.9700 RESTAURANT HOURS Mon to Thu: 11am – 11pm Fri to Sat: 11am – 12am Sun: 11am – 11pm Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Burgerim is an international burger chain with over 200 franchise locations around the world. Their newest location grand opens 14 July 2016, yes this Thursday. I had the pleasure in trying their burgers a couple weeks ago. They are delicious, flavorful, and filling. The restaurant has 10 different burger varieties to choose from, and I had them all. In this week's episode of The Burger Crawl, I attempt to complete 16 mini sliders in 20 minutes. SUBSCRIBE!!! - http://www.youtube.com/subscription_center?add_user=Cuethecritic The Burger Crawl - http://www.youtube.com/playlist?list=PL3Dju8d3K4jm2KnmuRSV7QsX3bkWHxbTZ https://www.instagram.com/cuethecritic | https://fb.me/cuethecritic Find me all over the web: Facebook - https://www.facebook.com/CuetheCritic Google+ - https://plus.google.com/+CuetheCritic Instagram - https://www.instagram.com/CuetheCritic Tumblr - https://www.cuethecritic.tumblr.com/ Pinterest - https://www.pinterest.com/cuethecritic Vine - https://www.vine.co/cuethecritic Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman. https://cuethecritic.com http://www.youtube.com/cuethecritic Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com MUSIC CREDIT Rocket Power Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/

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為せば成る (naseba naru) Asian cuisine and culture are bigger parts of my life than my public persona may suggest.  Many of my subscribers would believe that hamburgers are my favorite food, however, the truth is that I love Asian cuisine more than any other; be it Yakitora, Sushi, Korean BBQ, Dim Sum, Shabu Shabu, Hot Pot or […]

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OC Fair Opens With “One Big Party” Starting This Friday   a Rafflecopter giveaway  Featuring 23 Days of Food, Music, Fun and All Things Fair July 17-August 16 Costa Mesa, Calif. (July 13, 2015) – The 2015 OC Fair’s 125th Celebration starts this Friday (July 17) and will continue through Sunday, August 16 (Wednesday-Sunday) with […]

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Confessions of a food festival masochist: The Crowds, the noise, the heat, the eats… My relationship with food festivals is an interesting one; mainly because I hate to love them.  In the moment, the experience is tiring, a bit stressful, and take the deepest toll on your body and stomach, all while offering you a […]

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No Kitty, This is My Potpie! – Eric Cartman Have you ever eaten something and thought of it as the holy grail of your entire culinary existence?  I have—Killer Shrimp.  I rant and rave about foods that [I believe] change lives all the time.  I even went as far as to state that Killer Shrimp could carry […]

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I am the next #TravelChannelStar because no one else is crazy enough to take a 26 hours turnaround trip for one hamburger! It is 12:43a.m., I just got home from running an errand up to North Hollywood, and I arrived in a bit of a funk.  I am kind of moody from time-to-time.  I am supposed to be […]

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We all go through identity crisis at one time or another, right? Sometimes you walk into a business, and expect everything to go well. Nothing could not be truer about Lenny’s Smokehouse BBQ in Chatsworth.  As I pull into the parking lot, and am greeted by the pit-master, I just knew everything would be alright. […]

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Understanding the meat is just the beginning. It is not everyday that you get to feed llamas, alpacas, run from Oscar the ostrich, or drink milk straight from the goat’s teat.  Though it is these activities that allow you to wrap your mind around the epicness and prepare it for a great gastronomic adventure worth a lifetime of experience.   […]

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Don’t Loose Sight. Restore the focus! Life will always have its twist and turns, but it is up to us to ensure certain aspects never go out of focus.  After Koo Koo Roo purchased Hamburger Hamlet somehow the focus was deterred from the original menu, and both businesses dissolved slowly.   Killer Shrimp’s owners Kevin Michaels and […]

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Eat til I drop! Last week, I set out on very ambition goal, and planned to go on a week-long burger binge of eating 40 burgers in 5 days.  For one reason or another, that was no able to happen.  I still have a couple days left to get up to Pasadena, and try some other places, and […]

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